BBQ Chicken PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), CHICKEN (WHOLE CHICKENS WITHOUT NECKS AND GIBLETS CONTAINING UP TO 12% OF A SOLUTION OF WATER, VINEGAR, NATURAL FLAVORS AND SALT), HONEY BBQ SOUTHERN SAUCE (WATER, TOMATO PASTE, BROWN SUGAR,WORCHESTERSHIRE SAUCE, MUSTARD, LIQUID SMOKE, HOT SAUCE, RED WINE VINEGAR, ORANGE JUICE, BEEF EXTRACT, GARLIC, LEMON JUICE, ONION, PAPRIKA, BUTTER, CHILI POWDER, BLACK PEPPER, SODIUM BENZOATE, CAYENNE PEPPER, ROAST BEEF & BEEF JUICES, BEEF STOCK, MOLASSES, HIGH FRUCTOSE CORN SYRUP, WHEY SOLIDS, MUSTARD SEED, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, MODIFIED BUTTER OIL, DEHYDRATED BUTTER, LACTIC ACID, POWDER, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, GUAR GUM, GUM ARABIC, CORN SYRUP SOLIDS, NATURAL FLAVORINGS, ANCHOVIES, TAMARIND EXTRACT, CITRIC ACID, BEET POWDER, TUMERIC, SPICES, HYDROLYZED SOY & CORN PROTEIN, CLOVES, DISODIUM, INOSINATE, DISODIUM GUANYLATE, CARMEL COLOR), GREEN BELL PEPPERS, RED BELL PEPPERS, YELLOW ONION

CONTAINS: WHEAT, SOY, MILK

 Birchberry Hand Crafted BBQ Chicken Pizza

Birchberry Hand Crafted BBQ Chicken Pizza

 Birchberry Hand Crafted Cheese Pizza

Birchberry Hand Crafted Cheese Pizza

CHEESE PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), SPICES, CITRIC ACID, DEHYDRATED ONIONS, GARLIC, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER)

CONTAINS: WHEAT, SOY, MILK

Garlic Chicken Alfredo PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), CHICKEN (WHOLE CHICKENS WITHOUT NECKS AND GIBLETS CONTAINING UP TO 12% OF A SOLUTION OF WATER, VINEGAR, NATURAL FLAVORS AND SALT), ALFREDO SAUCE (CREAM, LOW MOISTURE PART SKIM MOZZERELLA CHEESE (PASTEURIZED PART SKIM MILK, ENZYMES), BUTTER (CREAM, 2% OR LESS MODIFIED CORNSTARCH, ROMANO CHEESE ([MADE FROM COW'S MILK], PASTEURIZED MILK, CHEESE CULTURE, ENZYME MODIFIED CHEESES (SWISS, PARMESAN, ROMANO [PASTEURIZED MILK, CULTURES, ENZYMES], ENZYMES, CALCIUM PROPIANATE, XANTHAN GUM), MARGARINE (PALM OIL, VEGETABLE MONO- & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE COLOR, WHEY), CHEESE FLAVOR (ENZYME MODIFIED CHEESE [CHEDDAR CHEESE {CULTURED MILK, ENZYMES}, ROMANO CHEESE {CULTURED COW'S MILK, SODIUM PHOSPHATE,ENZYMES]), MONO & DIGLYCERIDES, DEHYDRATED GARLIC, FLAVOR (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), SPICE), YELLOW ONION, PARSLEY

CONTAINS: WHEAT, SOY, MILK

 Birchberry Hand Crafted Garlic Chicken Alfredo Pizza

Birchberry Hand Crafted Garlic Chicken Alfredo Pizza

 Birchberry Hand Crafted Hawaiian Pizza

Birchberry Hand Crafted Hawaiian Pizza

Hawaiian Pizza

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CLARIFIED PINEAPPLE JUICE CONCENTRATE AND CITRIC ACID), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), SPICES, CITRIC ACID, DEHYDRATED ONIONS, GARLIC, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER), CANADIAN BACON (CURED WITH: WATER, POTASSIUM LACTATE, SODIUM PHOSPHATES, HICKORY SMOKE FLAVORING, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE)

CONTAINS: WHEAT, SOY, MILK

MEAT LOVERS PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), SPICES, CITRIC ACID, DEHYDRATED ONIONS, GARLIC, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER), ITALIAN SAUSAGE (PORK, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE), DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN USED AS PROCESSING AID), PEPPERONI (PORK, BEEF, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT, BACON (CURED WITH: WATER, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE)

CONTAINS: WHEAT, SOY, MILK

 Birchberry Hand Crafted Meat Lovers Pizza

Birchberry Hand Crafted Meat Lovers Pizza

 Birchberry Hand Crafted Pepperoni Pizza

Birchberry Hand Crafted Pepperoni Pizza

Pepperoni PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), SPICES, CITRIC ACID, DEHYDRATED ONIONS, GARLIC, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER), PEPPERONI (PORK, BEEF, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT

CONTAINS: WHEAT, SOY, MILK

PEPPERONI SAUSAGE OLIVE PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), ITALIAN SAUSAGE (PORK, SPICES, CORN SYRUP SOLIDS, GARLIC, PAPRIKA, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE), DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN USED AS PROCESSING AID), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), CITRIC ACID, DEHYDRATED ONIONS, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER), OLIVES (SLICED RIPE OLIVES, SALT AND FERROUS GLUCONATE), PEPPERONI (PORK, BEEF, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT

CONTAINS: WHEAT, SOY, MILK

 Birchberry Hand Crafted Pepperoni Sausage Olive Pizza

Birchberry Hand Crafted Pepperoni Sausage Olive Pizza

 Birchberry Hand Crafted Supreme Pizza

Birchberry Hand Crafted Supreme Pizza

SUPREME PIZZA

Customer cooking instructions: Remove card board circle before cooking. Place on a pizza pan or directly on oven rack. Bake at 425 degrees for 12-13 minutes. (oven temperatures vary)

INGREDIENTS: PIZZA CRUST (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT), OLIVE OIL, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA, PROVOLONE, AND CHEDDAR CHEESES (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), PIZZA SAUCE (CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATO PUREE (WATER, TOMATO PASTE), SPICES, CITRIC ACID, DEHYDRATED ONIONS, GARLIC, ROMANO CHEESE FLAVOR [ROMANO CHEESE (MILK, ENZYMES, CALCIUM CHLORIDE), DISODIUM PHOSPHATE], ONION POWDER), RED BELL PEPPERS, YELLOW ONION, GREEN BELL PEPPERS, ITALIAN SAUSAGE (PORK, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE), DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN USED AS PROCESSING AID), MUSHROOMS (MUSHROOMS, ASCORBIC ACID, CALCIUM DISODIUM EDTA), OLIVES (SLICED RIPE OLIVES, SALT AND FERROUS GLUCONATE), PEPPERONI (PORK, BEEF, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT

CONTAINS: WHEAT, SOY, MILK